Da Candido › South Tyrolean food
Traditional South Tyrolean food in Egna
Canederli dumplings, speck, goulash, polenta: at Da Candido South Tyrolean cooking sits alongside Italian, as it always has in the Unterland.
Two traditions at the table
The Unterland is a border land and its food shows it: Tyrolean and Italian dishes on the same menu. Here it is normal to order canederli as a starter and a pizza for your friend.
Dishes you will find
- Canederli in broth or with butter.
- Speck and cheese platter.
- Goulash with polenta.
- Apple strudel.
The menu changes with the seasons: ask our staff for today's specials.
Bar Ristorante Pizzeria Tabacchi Da Candido · Via Platz 1, Villa, 39044 Egna/Neumarkt (BZ) · 0471 812273 · daily 6am–midnight, kitchen until 10:30pm
See also: Canederli · Törggelen · Local wines · Opening hours · Location · Book · All pages